Anfíbio (“amphibian” in Portuguese) is a food ecosystem in Lisbon’s riverside that comprises three kiosks and a restaurant with a kitchen below the water level. An Amphibian lives two different lives: steady on the ground, keeps dancing in the water. It’s neither fish nor meat. It has snacks, but also haute cuisine. It’s Portuguese, but fluent in English. It’s an ever-changing restaurant illustrated by a set of amphibians that are not human, nor animal: they were born out of the surreal possibilities of this restaurant, and they were inspired by the menu and restaurant.

https://anfibio.pt/